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Boletus is the general name of Boletaceae, Strobilomycetaceae and other fungus, except a few varieties of toxic or bitter but not edible, most varieties can be edible. Boletus as one of The Four Fungus King is fleshy and famous for its shape like beef liver. It is a kind of rare wild edible fungi. It is mainly included in white, yellow, black boletus. Boletus is big, fleshy, delicious and nutrient-rich as the famous edible fungi in the world. The Boletus for export is mainly Boletus edulis and Boletus auripes. People in western European countries have habits of eating Boletus edulis. In addition to fresh dishes, they use dry slices to process into a variety of small packages. Then those are used as soup ingredients, soy sauce extract or salt food. The Boletus from our company is from Yunnan, known as The Hometown of Wild Mushroom. Boletus has been exported to western countries from 1973. It is greatly popular and in short supply.