hot sell 30cc reeled oxygen absorber for cake and chocolate oxygen scavenger for food
- Category: >>>
- Supplier: Yangzhou Yome Stayfresh Technology Co. Ltd.
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Product Overview
Description
FAQ
Q1: Are you a factory or trading company?
A1: We are a specialized manufacturer in food preservation technology,we have our own factory.
Q2: Can I make a OEM order?
A2: We can supply different size. Our products can be customized.
Q3: How does your factory do regarding quality control?
A3: ”Quality is priority.” Our team always attach great importance to quality controlling from the very beginning to the very end.
Q4: What about your packages?
A4: We have been exporting lots of products to overseas,no any clients make any complains on our packages.
Please contact us and we will send photos to show you the details of our secure packages.
Q5: Are your products food level?
A5: All of our products are food level, and we have make these products for more than 10 years.
Q6: What’s the payment term?
A6: Usually we do FOB and CIF, if you have your special needs, you can contact me freely.
Q7: What’s the delivery date?
A7: For the samples, we can send to you two days after receiving your payment. For the mass production, we can make the full container of goods around a week.
YOME -U
Yome -u (Universal type of oxygen absorbent)
1) Suitable the most product: Yome-u type could meet the needs of deoxygenation for the most product.
2)Oil , water ,dust resistant film: The packaging material r is made of oil-and water-resistant paper film, which prevent oil and water of foods that blocked the absorbing holes of oxygen-absorbent which can caused losing effectiveness.
The basic functions of Yome oxygen absorbent:
-Prevent the growth of mould and prevent the damage from insect and insect eggs.
-Prevent food rancidity due to the excessive oxidation value caused by oxidation of oil and fat.
-Prevent discoloration and flavor change due to oxidation of food,to keep the its original flavor and nutrition.
-There is still oxygen left in the package by Vacuum packaging or nitrogen filled packaging. Using oxygen scavenger can decrease the oxygen content rate to below 0.1%, to prevent the growth of insect egg and microorganism, and extend the shelf life of food.
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