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132 Lbs Bearing Lamb Spit Roaster With Electric Motor Grill Rotisserie Spit














Feature
introduce
This fantastic machine has been engineered and tested to spit roast a pig, lamb, goat, or any other animal up to 60KG / 132 lbs.
This is a Brand New Stainless Steel BBQ Lamb Apit Roaster,it is easy to use, easy to clean and assemble, this will give you a very good experience.Skip the usual tedious clean up routine and join the party! The fully stainless steel construction gives it a sanitary look and provides ease of cleaning. This unit along with your skills will surely make you the talk of your BBQ community. Open pit roasting is a favorite method in many cultures to achieve delicious, flavorful results.Large capacity for up to 132 lb pigs or other meats of your choice.This unit is specially designed for easy assembly. It features three stainless steel grilling grates with a total of 936 sq.inches of grilling surface.
Such completed roaster groups without any accessories absently is affordable. Our hard roasting fork could bear much flesh pieces,so you can enjoy more flavor once time. Completed roaster frame will be easy to move, assemble and disassemble, easy to store and clean,to be used for many different applications and to be efficient(to save charcoal).And four removable rubber locking swivel casters,a stainless steel wind shield can not only save amount of charcoal,but also make taste better. While dripping fat is burning,releasing flavorful smoke that is not blown away by the wind, so the meat is roasting and smoking at the same time.it's a season for camping or picnic, so why not consider our equipment for your vivid holiday life,guarantee you an awesome family enjoy time.
Application
roast lamb,goat and pig,chicken etc animal flesh in picinic or camping situation,enjoy delicacy outdoor.
Note
1.the e-motor can stand the flesh weight up to 60 kg at last,please obey the introduction when install,quality guaranteed only in proper use condition. Watch out fire accident's possibility upon taking care of charcoal.
2.Our technicians have designed two models of lamb BBQ roaster,which just look different, but never affect the use of its features.Therefore please do not be surprised if you receive a different lamb BBQ roaster from the picture.
First Use
1.Make sure all labels,packaging and protestive films have been removed from the barbecue.
2.Remove manufacturing oils before cooking on this barbecue for the first time.
Caution
This appliance is designed for use only with quality charcoal briquettes,lump charcoal or wood.
Tips
In large saucepan, combine 4 10 3/4 ounce cans tomato soup, 3/4 cup sweet pickle relish, 1 cup chopped onion, 1/4 cup packed brown sugar, 3 tablespoons vinegar and 1/4 cup Worcestershire sauce. Cover, simmer 15 minutes, stirring occasionally Use to baste chicken. Makes enough sauce for 10 chickens.
Combine 1 cup lemon juice, 3 cloves garlic (minced), 2 teaspoons crushed dry rosemary, 2 teaspoons thyme leaves and 2 teaspoons prepared mustard. Cover and chill four hours or overnight. Use to baste lamb. Makes enough sauce for 25 lbs. of lamb.
Combine 2 cups applesauce, 1 1/2 cups dry white wine, 1 cup soy sauce, 1/4 cup salad oil, 2 cups chopped onion, 2 cloves garlic (minced) and 2 teaspoons ground ginger. Refrigerate four hours or overnight. Use to baste pig as it cooks. Then combine remaining marinade with 2 additional cups applesauce. Heat to use as sauce. Makes enough for 30 lbs. of pig.
Turkey
Holds up to 4 to 6 20-pound turkeys at a time.
Combine 3/4 cup melted buffer, 1 1/2 cups dry sherry, 1 1/2 teaspoons dry rosemary, 1 1/2 teaspoons paprika and 1 1/2 teaspoons rubbed sage. Use to baste turkey. Makes enough for 4 turkeys.
Note
This product is manual measured, please in kind prevail.
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| Company Name | Shanghai VEVOR Machinery Equipment Co., Ltd. |
| Business Model | Manufacture |
| Place of Origin | Shanghai,China(Mainland) |
| Delivery Time | 5~10days |
| Minimun Order Quantity | 1 set |
| Payment | T/T ; L/C; PayPal |
| Warranty | 2 Years |
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