Commercial Vacuum Sealer Industrial Vacuum Packing Machine Food Vacuum Sealing Machine with ETL

Commercial vacuum sealer industrial vacuum package machine Food vacuum sealing machine

If you are looking for a vacuum sealer and wanted something that wouldn’t take up too much space in your kitchen, powerful and durable, that the sea-maid vacuum sealing system works perfectly for your needs.

Waste less, save more. Think for you, better for you.

Sea-maid Vacuum Sealer is designed with the thought of buying in bulk to SAVE MONEY, vacuum sealing the remaining food to PREVENT WASTE and KEEP FRESH, and with quick and easy manual operation to SAVE TIME. It works on the theory of removing air inside the packing bag thus to create a tight seal around the food. It can be used for both dry and moist food with quick and easy manual operation

Product parameter

 1set/color box, 4sets/outer carton

Transportation: Express or Airplane by UPS, EMS, DHL, TNT, FedEx as per your request

After Sales Service
We provide full support and best after-sell services to all our customers. Reworking and repair services are available free of charge within the warranty period or with reasonable request. Our staffs are ready and willing to see that your needs and inquiries are handled promptly and professionally.

1. Q: Can I get some samples? 
A: Yes,sample order is available for quality check and market test.
2. Q: What's the delivery time?
A: Usually below 100pcs is 3 days quick delivery.
3. Q: How long is the warranty period ?
A: Non-artificial damage, one years warranty. 
4. Q: Freight Cost?
A: The shipping cost depends on different weight; We will choose the cheapest and safest way according your detail quantities.
5. Q: How does your factory do regarding the quality control? 
A: Quality is priority. Every product will be fully assembled and carefully tested before packing and shipping.

1. Why Vacuum Package?
Exposure to air is called oxidation and causes fresh foods to spoil, cause freezer burn, mould, stale foods and rancid fats and oils. Our food vacuum sealers remove air and seal in the flavour and quality.

2. Why Cook Sous Vide?
Cooking sous vide is easier than its fancy name might suggest. You simply seal the ingredients in a plastic bag (you can also use a canning jar) and place them in a water bath, a combi oven, or any other cooker that can set and hold a target temperature to within a degree or two. When the food reaches your target temperature or time, you take it out, give it a quick sear or other finish, and serve it.

3. Before sous vide cooking, is vacuum seal a must step?
Yes, It is a necessary step.

4. Can vacuum bags be used in the freezer?
Yes, our vacuum bags and rolls are ideal for the freezer because they will keep all air and moisture out, preventing food from getting freezer burn and becoming dry and tasteless.

5. Can vacuum bags be re-sealed?
Yes, simply cut along the existing seal, remove as much food as you need, then re-vacuum package. Be sure to wipe off any food or grease residue inside the bag near the seal area. You can also re-seal Munro Bags after you have washed them.

6. What is your warranty policy?
We provide 1 year warranty for our vacuum sealer machines and sous vide cookers.