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Description:
Protein powder consists of 18 kinds of amino acids and possesses many characteristics, such as protection to gelatin, surface activity, being membranous wetting property, stability and ease of solubility. It has the buff ability to acid or alkali. It is widely used in many special food industries, as drinking nutritive medium, fruit milk, drinking, cosmetic, bonny and diet food, condiment, bread, instant noodle, amino acid granules and so on. It is also widely used in other aspects as protecting skin and hair and other medical industries.
Type:
Sports Nutrition, Dietary Supplement
Place of Origin:
Shaanxi, China (Mainland)
Brand Name:
SCIPHAR
Dosage Form:
Powder
flavors:
Strawberry, Chocolate, Vanilla or Neutral
Specification:
ITEM | STANDARD | RESULTS |
Appearance | White powder | Conforms |
Odor | Conforms to the standard | Pass |
Total Nitrogen (%) | 3.7- 4.7 | 4.1 |
NaCl (%) | 35- 45 | 38 |
Moisture(105°C, 2h, %) | ≤ 5 | 1.5 |
Arsenic (As) | ≤ 2 mg/kg | < 2 mg/kg |
Lead (Pb) | ≤ 3 mg/kg | < 3 mg/kg |
Mercury (Hg) | ≤ 1 mg/kg | < 1 mg/kg |
Heavy metals | ≤ 10 mg/kg | < 10 mg/kg |
3-Chloro-1,2-propanediol | ≤ 0.02 mg/kg | < 0.02 mg/kg |
Total plate count (cfu/g) | ≤ 5,000 | Conforms |
Yeast & mould | ≤ 100 | Conforms |
E. coli/ 5g | Negative | Negative |
Salmonella spp./ 10g | Negative | Negative |


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