high quality edible snails
quality control and management
standard packaging
bulk/instant delivery
spot delivery long term contracts available
direct contact export and logistics department
Black Peper 500g/l and 550g/l
We export Black Pepper (Piper Nigrum), the king of spices which is available in the following grades: 500g/l and 550g/l
1, Product Name: White and Black Pepper 500G/L
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Thiland Black Pepper
500g/l / 550g/l
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Black pepper FAQ, Clean:
Moisture : 13 / 13.5% max
Admixture : 1/0.5% max
Density: 500gl & 550 gl
No mouldy berries, no fungus
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PP bag 25/50/60 Kgs net or as per customers' requirement
- Quantity 13.5/15MTs per 20FCL
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Thailand White Pepper
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White pepper FAQ
Moisture : 13.5% max
Admixture : 0.3 max
Density: 620 & 630gl min
No mouldy berries, no fungus
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- PP bag/ Jute bag 25/50/60 kgs net or as per customers' requirement
- Quantity 17MTs/ 20 F
Best Seller Black Pepper 500gl 550gl 570gl Factory
1, Product Name: White and Black Pepper 500G/L
Specification:
Moisture : 13.5% max
Admixture : 1 % max
Density : 500 g/l
Packing: PP bag (net :25/50kg)
2, Product Name: White and Black Pepper 550G/L
Specification:
Moisture : 13.5% max
Admixture : 1 % max
Density : 550 g/l
Packing: PP bag (net :25/50kg)
3, Product name : White and Black Pepper 500 G/L & 550G/L Cleaned
Specification :
Density: 500 G/L & 550 G/L
Moisture: 12.5 % max
Foreign matter: 0.2 % max
    
Descriptions
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Density
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Moisture
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Admixture
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Free From Stone and Metal
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Light Berries % max
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BLACK PEPPER 400 G/L FAQ
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400 G/L MIN
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13.5% MAX
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2 % MAX
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NO
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NA
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BLACK PEPPER 450 G/L FAQ
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450 G/L MIN
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13.5% MAX
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1.5 % MAX
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NO
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NA
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BLACK PEPPER 500 G/L FAQ
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500 G/L MIN
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13.5% MAX
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1 % MAX
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NO
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NA
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BLACK PEPPER 530 G/L FAQ
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530 G/L MIN
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13% MAX
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0.5 % MAX
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NO
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NA
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BLACK PEPPER 550 G/L FAQ
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550 G/L MIN
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13% MAX
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0.5 % MAX
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NO
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NA
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BLACK PEPPER 570 G/L FAQ
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570 G/L MIN
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12.5 % MAX
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0.2% MAX
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NO
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3%
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BLACK PEPPER 600 G/L FAQ
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600 G/L MIN
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12.5 % MAX
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0.2% MAX
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NO
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2%
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BLACK PEPPER 620-625 G/L FAQ
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620-625 G/L MIN
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12.5 % MAX
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0.2% MAX
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NO
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2%
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BLACK PEPPER 450 G/L SPIRAL CLEANED
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450 G/L MIN
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13% MAX
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0.2% MAX
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YES
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NA
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BLACK PEPPER 500 G/L SPIRAL CLEANED
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500 G/L MIN
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12.5 %M AX
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0.2% MAX
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YES
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NA
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BLACK PEPPER 530 G/L SPIRAL CLEANED
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530 G/L MIN
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12.5 %M AX
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0.2% MAX
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YES
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NA
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BLACK PEPPER 550 G/L SPIRAL CLEANED
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550 G/L MIN
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12.5 %M AX
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0.2% MAX
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YES
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5%
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BLACK PEPPER 570 G/L SPIRAL CLEANED
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570 G/L MIN
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12.5 %M AX
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0.2% MAX
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YES
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3%
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BLACK PEPPER 600 G/L SPIRAL CLEANED
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600 G/L MIN
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12.5 %M AX
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0.2% MAX
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YES
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2%
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BLACK PEPPER 620 -625G/L SPIRAL CLEANED
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620-625 G/L MIN
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12.5 %M AX
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0.2% MAX
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YES
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2%
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UNSTEAMED BLACK PEPPER ASTA 570 G/L
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570 G/L MIN
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12.5 %M AX
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0.2% MAX
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YES
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2%
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WHITE PEPPER 630G/L DOUBLE WASH CLEAN
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630 G/L MIN
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13.5 %M AX
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0.2% MAX
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YES
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1%
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Quality & Quantity: Inspected by SGS, an independent inspection company in Vietnam
Packing: In new jute bag 60kgs/bag Or In new PP 50kgs/bag
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