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Red Dragon fruit contains high amounts of vitamin C and has a high fiber content. They are also a good source of potassium and phosphorus, as well as other minerals and B-complex vitamins. Red Dragon fruit is rich in protein, antioxidants (from the betacyanins), lycopene and carotene. Dried Red Dragon fruit has ten-times the nutritional benefits of the fresh fruit. The benefits of Dragon fruit include improving the health of the eyes and skin, including protecting the skin from ultraviolet damage. Eating too much fresh Red Dragon fruit can cause a laxative affect.


Red Dragon fruits grow on long, thin, vining cactuses that are often seen growing up trees, fences or walls. On the outside, Red Dragon fruits look almost identical to the white-fleshed variety. The brightly colored oblong fruits are about 10 centimeters in length and can weigh up to a pound.

Vietnamese White is a variety imported from Vietnam. It has night blooming large fragrant flowers that emerge in late spring to early fall. When pollination occurs an egg-shaped pink colored fruit with green fins will appear. This variety has a white flesh that is tangy with a watermelon texture and small eatable seeds.




Packaging | ||
Size | 450 GRAM UP | |
COLOR | RED & WHITE | |
PACKING | NET 8 KGS / CARTON BOX | |

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