SEMOLINA (Premium Quality Pasta Spaghetti from Factory)

Product:

SEMOLINA for pasta / spaghetti production

tem Net Weight (kg)

50 kg

20" Container

500 sacks (25 mtone)

40 HC Container

Not optimum

Best Before Date

6 months

Packaging

50 kg polypropylene sacks

MOQ:

One container

Port:

Turkey

Delivery:

2 weeks

SPECIFICATIONS

100 % NATURAL

No CHOLESTEROL

No ADDITIVE

No PRESERVATIVE

Moisture (%)

14,5 Max

Protein (Dry Weight) (%)

10,5 Min

Ash (Dry Weight) (%)

1,00 Max

Wet Gluten (%)

20,00 Min

Gluten Index (%)

20,00 Min

Black Point – piece / 100 cm2

15 Max

Brown Point – piece /100 cm2

180 Max

ANALYSIS of FINE SIEVE

38 No (500 µ) – (%) (upper part of 500 µ sieve)

0,0 Max

42 No (450 µ) – (%) (upper part of 450 µ sieve)

0-10 Max

60 No (280 µ) – (%) (upper part of 280 µ sieve)

25-50 Max

8 No (180 µ) – (%) (upper part of 180 µ sieve)

20-40 Max

10,5 No (125 µ) – (%) (upper part of 125 µ sieve)

5-15 Max

10,5 No (125 µ) – (%) (under part of 125 µ sieve)

15,0 Max

MICROBIOLOGICAL ANALYSIS

Aerobic Plate Count – piece / g (specification 100.000 Max)

Result: 214

Coliform Bacteria – piece / g (specification 1.000 Max)

Result: 95

Yeast & Molds – piece / g (specification 10.000 Max)

Result: 180

Product:

SEMOLINA for cookies, sweets

tem Net Weight (kg)

500 gr. kraft bag

20" Container

1800 Boxes

40 HC Container

2600 Boxes

Best Before Date

24 months

Packaging

500 gr. kraft bag x 20 packs in box

MOQ:

One container

Port:

Turkey

Delivery:

2 weeks

SPECIFICATIONS

100 % NATURAL

No CHOLESTEROL

No ADDITIVE

No PRESERVATIVE

Average Nutrition Facts Table (100 g)

Protein

11 g

Fat

0.11 g

Carbohydrate

76.9 g

Energy

353 Kcal 1475 kj