organic black maca for wholesale/ black maca powder

Dried Black Maca Root from PERU

 The maca plant, known scientifically as Lepidium meyenii, is sometimes referred to as Peruvian ginseng.
It mainly grows in the Andes of central Peru, in harsh conditions and at very high altitudes - above 13,000 feet (4,000 meters).
Maca is a cruciferous vegetable and therefore related to broccoli, cauliflower, cabbage and kale. It has a long history of culinary and medicinal use in Peru (1Trusted Source).
The main edible part of the plant is the root, which grows underground. It exists in several colors, ranging from white to black.

Nutrition Facts : Maca                                                    Amount Per 28 Grams(one ounce)