Sea grape cultivation model has brought economic sizeale benefits to the central province of Ninh Thuận. Thanks to sea grapes' easy cultivation and maintenance on otherwise abandoned shrimp ponds, low initial investment and especially high value exports, many households have overcome poverty.
The high salinity and stable water temperatures throughout the year make it an ideal place for growing high quality Sea Grapes.
Strong sun light and sea beds high in nutrients help the Sea Grapes to grow quickly and strong.
Salted Sea Grapes Seaweed
Fresh buds, regular seeds Natural green color Sea grape is used for prevention,beautify,...
Origin: Viet Nam
Caulerpa lentillifera tastes like sea water; it somewhat tastes like other algae, it is slightly salty, and is said to taste refreshing. It has created waves in the international food market because of its high nutritional value
aulerpa lentillifera grows quite well in a variety of environments, usually on substrate composed of coral rubble or rocks to over 50 meters deep, but also common in shallow, muddy lagoons. It is generally found on sandy to mussy substrates on reef flats that are not exposed during low tides and where the water is generally calm. It may form extensive beds or meadows in exceptionally good habitats
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