DE60 Liquid Glucose Syrup

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Product Overview

Description



Analysis Report




In the food industry, different types of glucose syrup are used to meet the food quality, taste and shelf life product quality requirements; at the same time, glucose syrup can also be used as a sweetener to partially replace white granulated sugar.



Parameter
Unit
Specification

Organoleptic
Appearance
/
Liquid no foreign objects
Color
/
Clarified or Yellowish
Odor or Taste
/
Odorless, sweet taste




Physics-Chemical
Brix (Dry matter)
%
80% Min
DE
%
38-65
PH
/
4.0-6.0
Ash Content 
%
0.3 Max
Transparence
%
95% Min
Boiling Temperature
140 Min


Heavy Metals
As
PPM
1.0 Max
Lead
PPM
0.2 Max
So2
PPM
200 Max
Copper
PPM
0.5 Max



Microbiological
Total Plate Count
cfu/10g
500 Max
Yeast and Mold
cfu/10g
10 Max
E.Coli 
MPN/g
Negative
Staphylococcus aureus
MPN/g
Negative
Bacillus cereus
/
Negative


Testing Report.





Packaging.







Our Strength




Wuhu Deli Foods Co., Ltd. with more than 10 years experience of food developing and producing. It is an export-oriented manufacturer and specializes in the production of honey, honey powder, honey syrup, rice syrup, fructose syrup, maltose syrup, flavor syrup, rice protein and a series of organic products. We have a complete quality management system and strong ability to research and production. We also passed QS, ORGANIC, HALAL, ISO, HACCP, KOSHER certification.


Factory Interior.





Factory Building                                                                Device




Warehouse                                                                Laboratory



Our Certificate.





Our Service.



1
We support OEM and ODM
2
We support minimum orders
3
We have professional technical support
4
Always track logistics information
5
We have professional QC team to check the quality before delivery
6
24 hours online for you


Our Exhibition.



2018 French Exhibition

2019 Japan Exhibition



2018 South Africa Exhibition

2018 Germany Exhibition



Client Feedback.







FAQ


1Q: What is your usual sample time and cost?
A: Sampling time: 3 days. Sample fee: Free sample, you only pay for the sample.

2Q: How do you ensure quality?
A: Strict raw material inspection procedures, online inspection, finished product inspection, CQI inspection. All processes are strictly controlled according to the HACCP plan.

3Q: How many kinds of syrup do you have?
A: There are many types of syrups, such as Flavoured Syrup, Fructose Syrup, Glucose Syrup, Maltose Syrup, Honey Syrup.





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0.2035 s.