Many consumers is Western and Northern Europe prefer a mild flavour, thus soft white cheese made from cow’s milk. As the fat content decreases, the cheese gets drier and more crumbly. At Özgazi about 80% of the millions of kilos of all milk is cow’s milk.
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Private Label
We produce white cheese for some 18 private label holders who distribute the products worldwide; from Germany to Azerbaijan and from Australia to the United States. We are also constantly following product developments and if needed we implement certain changes in our production process. Next to that the products are marketed under our own brand or through the private label holders .
Packing & Delivery
With a fully automated production line we produce about 250,000 kilos of cheese daily. Our company also developed advanced packaging lines for automated packaging of cheese in cans , pots and buckets of various sizes