Stainless steel whole body 304 tank Calibration and Memory Preset functions precise temperature controlled 6L Sous Vide cooker

Product Overview

Description

 Stainless steel full structure digital control large LED temperature precise controlled commercial use 6L Sous Vide cooker

 

Use special  for Restaurant / Hotel / Party / Bar/ Canteen / Cruise / cafe / Food Center 

 

Advantages for Commercial use:

1. Mass preparation with large number of portion in adance of serving time, Slow re-cooked can be frezon again, just re-heat and to be cooked with shorter time to serve.
2. Minimize the loss of food juice and weight, especially for steak cooking, it will not be shinked obviously.
3. Retain the tonic and flavor of food, suitable for all type of cuisine
4. Retain the vivid color of the food, especially vegetable.
5. Retain the nutrient of food, separate the original juice with water, more health than traditional cooking to save more Vitamin with cooked food.
6. Oil free or Oil less cooking
7. High standarized cooking, with same expectation for cooking result 

 

 

 

Size: 6L, internal tank: 300x 150x150mm made of stainless steel.

Top level product finishes. 

Decent and smart outlook ( Outlook patent)

Heating 30-90oC.

Timer: 0-30 hours+  (0-59min) + non-stop  

Temperature deviation calibration ( A-mode  Adjusting function) -5 to + 5 oC

Comprehensive LED display windows for timer and temperature.

Digital control touch sensitive panel

P1-P8 preset program to memorize different cooking Temp and Time

 

Usage and Benefit

1)    SousVide Cook: a modern life style cooking, by cooking food in vacuum sealed pouches, submerged in hot water bath held at a precisely controlled temperature. Cook Steak, Vegetables, Egg, Chicken breasts and Ribs perfectly with benefits:

Gourmet taste – Captures the real taste and flavor, and keep nutritional value

Vacuum Pouch retains natural juices and nutrients.

Time saving, Low Energy consumption

Easy use and Clean way cooking

 

 

Product Features:

• Stainless steel case and tank-Ready to be used any time, durable and easy to clean
• Comprehensive control keys with Touch sensitive high class feeling button
• Clear LED display, one-glance for all working condition
• Sophisticated position of heater to ensure even heated temperature.
• Sharp sensor and quick response to keep ±0.5-1 degree deviation of temperature
• 8 pre-set programs to store frequent used cooking setting
• International standard food grade materials and safety approval
• Selected heating element for long time working, but low energy consumption
• Professional  & Stylish outlook

 

 

 

Specification Table

Model Number and Tank Size	SVQ-6LAS ( Stainless steel tank)
Length internal(mm)	300
Width internal (mm)	150
Depth Internal (mm)	150
Adjust/Manual Calibration	-5 to +5oC
Unit Dimension and Net Weight	430mmL x 225mmW x 325mmH,  5 kgs
Heat Setting	30-90oC Degree Celsius with LED display
Digital Timer	0-30 hours + 0-59 minutes with LED display
Handle and Lid	Included
Voltage	110-120V or 220-240V
Power Consumption	7-800watt Peak
Pre-set Program:	8 ( P1 to P8)
Common Parts included	Power Cord and User Guide
Optional Parts ( extra order)	Stainless steel basket, stainless steel rack

 

 

Welcome to browse youtube video link: 

https://www.youtube.com/watch?v=hZWZ1_6s0ik