Chicken Meat au Jus Halal

Ingredients: broiler chicken meat, carrot, common salt, black powdered pepper, bay leaf. To be stored at the temperature from 0 to 20°c and relative air humidity of not more than 75%. Opened tin should be stored in fridge at the temperature from +2°c to +6°c for not more than 24 hours.

Expiry date is 2.5 years as from the date of production. Production date is indicated on the cover.

Energy value/ calorie content per 100 g of the product (average values): 850 kj/ 200 kcal.

Nutritional value per 100 gr. (average values): protein-15,0g, fat- 16,0 g

It is recommended to warm up before use. 

Do not heat the tin in microwave oven.

Detailed Images

Packing & Delivery

Port	Vostochniy / Saint Petersburg
Packaging Details	Heat shrinkable film package with carton bottom. Each package is gently laid on the wooden pallet. Every pallet is wrapped with 7 layers of stretch film. Box 38,2*23*8,5cm, 15 tins in box, 1 800 boxes on pallet 20ft cont capacity - 55 000 tins
Unit Type	Piece
Processing Time	14 days

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