Wheat Gluten Protein

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Price:RUB 59,140.26

Quantity:


Product Overview

Description

wheat gluten
Packaging Detail: 25kg/bag 21mt/20''FCL quantity 

 

 

Wheat Gluten

 

Wheat gluten is a meat like, vegetarian food product, sometimes called seitan, mock duck, gluten meat, or wheat meat. It is made from the gluten, or protein portion, of wheat, and used as a meat substitute, often to imitate the flavor and texture of duck, but also as a substitute for other poultry, pork, beef, and even seafood.

 

ITEM

STANDARD

RESULTS

Apperance

Light yellow powder

Passing test

Protein(N 5.7on dry basis) ≥ %

75

75.8

Ash≤%

1.0

0.75

Moisture ≤%

9.0

7.8

Fineness(through 198micron)  %

95

98

WaterAbsorption (on dry basis) ≥ %

150

152

E-COLI

Absent in 5g

Absent

Salmonella

Absent in 25g

Absent

Moulds & Yeasts

< 300/G

conform

Cd

< 0.1 mg/KG

conform

Pb

< 0.5 mg/KG

conform

Organic and Mineral Impurities

Not Allowed

conform

Injects and Remaings

Not Allowed

conform

0.1865 s.