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| Name: | L-Citrulline |
| CAS No.: | 372-75-8 |
| MF: | C6H13N3O3 |
| EINECS No.: | 206-759-6 |
| Brand Name: | Sangherb |
| Heavy metals: | ≤10ppm |
| Water content: | ≤0.30% |
| Residue on ignition: | ≤0.10% |
| pH: | 5.0-7.0 |




About L-Citrulline
As a supplement, L-Citrulline is usually described in the context of the supplement that it compliments, L-Arginine. As a supplement the role of L-Citrulline is relatively simple. L-Citrulline is meant to be converted into L-Arginine by the body. The addition of L-Citrulline allows for there to be a greater amount of unabsorbed L-Arginine once this amino acid passes through the digestive system. L-Citrulline and L-Arginine work together to create synergy. If you are planning on using an L-Citrulline supplement in your diet, you should also be taking an L-Arginine supplement in order to obtain the desired results.

|
Analytical Details |
Range |
Result |
|
Appearance |
White crystalline powder |
white crystalline powder |
|
Assay(%) |
≥98.0 |
99 |
|
L-Citrulline(%) |
55.6-57.5 |
57.0 |
|
Specific rotation(º)[α]D20 |
+14.5 ± 1(8g/100ml,6N HCL) |
Conforms |
|
Loss on Drying(%) |
≤0.2 |
0.1 |
|
Residue on ignition(%) |
≤0.1 |
0.1 |
|
Heavy metals(as Pb)(ppm) |
≤10 |
5 |
|
Arsenic(ppm) |
≤2 |
0.1 |
|
Microbiological Content Total Plate Count Yeast & Mold E.Coil |
≤2,000cfu/g ≤2,00cfu/g Negative |
Conforms Conforms |







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