Commercial Bakery Equipment Stainless Steel 1 2 3 Layer Bread Pizza Electric / Gas Baking Bakery Ovens

Product Overview

Description

Commercial Bakery Equipment Stainless Steel 1 2 3 Layer Bread Pizza Electric / Gas Baking Bakery Ovens

 

 

 

Application

Specification

 

ITEM NO.	Voltage	Power(kw)	DIMENSION (MM)	N.W.(KG)	Specification
YCD-2D	220v	7	1330x850x620	85	1 Deck 2 Tray
YCD-2-4D		14	1330x850x1450	180	2 Deck 4 Tray
YCD-3-6D		21	1330x850x1650	235	3 Deck 6 Tray
YCD-3-9D		30	1730x850x1650	265	3 Deck 9 Tray
YCQ-2D	220v	0.1	1380x900x690	112	1 Deck 2 Tray
YCQ-2-4D		0.2	1380x900x1500	200	2 Deck 4 Tray
YCQ-3-6D		0.3	1380x900x1750	280	3 Deck 6 Tray
YCQ-3-9D		0.3	1800x900x1750	355	3 Deck 9 Tray

Shinning points :

1.Temperature control is made up of heat pipe with under fire, effectively prevent the loss of temperature.

2.Good insulation layer thickness.

3.Digital timer.

4.All shell is spraying, the housing is 201 stainless steel . 

5.The Inside bottom can change stone baking pizza effect will be better