Student breakfast is ready-prepared product, magnificent nutritional breakfast for children, students and adults. The basis of the product is roasted barley flour (dalgan) laced with the dried quark, dried milk powder, cocoa powder and sugar.
A school child breakfast is prepared in just a few minutes, it is enough to pour hot tea with milk, boiling water or drinking yoghurt and the dish rich in healthy properties is ready.
Another advantage of this product is that it is easily digestible product, it is quite nourishing, eliminates hunger for a significant period of time.
Nutritional value per 100 gr. of the product: proteins 19 gr., fats 11 gr, carbohydrates 55 gr. The energy value is 340 kcal / 1450 kJ.
Net weight is 70 g. Shelf life is 10 months.
Cooking method
1. Uncover the cup cover by 2/4 diameter 2. Pour boiling water, milk, tea with milk; it may be added butter or sour cream. 3. Mix thoroughly. The dish is ready