Hot sell !!! Fungal xylanase for dough pastry and structure improving

Share on:

Price:RUB 76.68 - RUB 1,533.51
Price in USD:Details


Product Overview


Fungal Xylanase 


 The major role of Habio Xylanase is to eliminate anti-nutrient effect of xylan in animal feed and improve the digestibility of feed, which will increase utilization of unconventional feedstuffs, reduce feed costs and improve feed efficiency.


 One unite (U) of xylanase is defined as the quantity of enzyme, which liberates 1μmol of reducing sugar from 5.0mmol/L xylan solution at 37 and pH5.5 in 1min.

Product Information


Operating Temperature: 25-70℃(Effective),  50-60(Optimum)


Operating pH:                   4-9  (Effective),  5-6 (Optimum)

The effect of Metal Ion:  Positive Impact on Ca2+,Mn2+

                                            Less Influence on Zn2+ 

Production Function


1. Degrading xylan to xylooligosaccharide specifically, thus decreasing the viscosity of intestinal contents.

2. Balancing intestinal flora to improve animal immunity and reduce diarrhea ratio.

3. Increasing the diffusion rate of endogenous digestive enzymes, thus improving the nutrients digestibility.

4. Breaking down the structure of cell walls and releasing the nutrients inside, thus increasing the nutrients utilization efficiency of feed raw material nutrients.

5. Improving and ensuring the feed quality.

6. Improving the animal production performance to increase customer profits.

Application Guide

   Feed & Food Industry.

Product Model









Product Characters

How to make order?


TYPE:           Name. Strain. Single. Multi-Enzyme

Activity:          Same Assay

Grade:             Food. Feed. Industrial

Formulation:  Powder, Micro-Granule, Granule, Coated-Granule, Liquid, Immobilized Granule.


Package and Price:

Solid products:   25 kg/Kraft-Bag    or   20 kg/Plastic Barrel

Liquid products:  30kg/Plastic Barrel  or  30kg/Plastic Tank

                               225kg/ Plastic Containers



Package & Storage


Store in original package under sealed, room temperature condition for 12 months to solid form 6 months to liquid form (less than 25).

Avoid to be exposed to the sun, rain, high temperature and high humidity.




Why choose Habio?

Established in 2002,

About 200 employees, including 20 researches in R&D

8000-9000 metric ton per year fermentation volume and produce capacity more than 25000 metric ton per year different enzyme.

Annual revenue more than 15 million USD, the export sales is occupied 45%.

11 types of single enzymes produced from over than 70 types of strains including:

Phytase, Cellulase, Xylanase, Beta-Glucanase, Beta-Mannanase, Alpha-Galactosidase, Lipase, Catalase Protease, Amylase, Glucose Oxidase and Multi-Enzymes.

Effectively applying in Feed , Food, Textile, Detergent, Paper, Brew industrial and else.

Enzyme Formulation: Powder, Micro-Granule, Granule, Coated-Granule, Liquid, Immobilized Granule.

Grade of Enzyme: Food, Feed, Industrial.  

0.0085 s.