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Brand New 5.4 Gallon Pin Beer Keg Cask firkin barrel

The Hefeng 4.5G- Keg is made entirely of food/beverage grade AISI 304 stainless steel and can hold up to 5.4 US Gallons (4.5 UK Gallons) of beer. The keystone bung and shive bung openings on these casks are lined with anti-slip grooves to help hold the bungs in place. All seams have been TIG machine welded for smooth and consistent seams with no burn residue, making them resistant to contamination. They have fully rolled top and bottom stainless steel chimes for maximum protection against heavy impact and the potential for buckling. All surfaces of the keg have been pickled (chemically descaled) and fully passivated for a clean, sanitary, and corrosive free surface that ensures high quality packaging and transportation of beer and liquids. Used by breweries all over the world, these kegs are an excellent edition to your professional brewery operation, allowing you to offer an unpasteurized and naturally carbonated option to your lineup for special events and tastings.


The keg is marked as 4.5 Gallons, but that is referring to the Imperial (UK) Gallon, which is equal to 5.4 US Gallons.

Pin Cask for Real Ale - Stainless Steel - 5.4 Gallons. Use this Pin cask to serve your own cask-style real ale with ease and efficiency. This Pin cask basically a smaller Firkin.
Cask is specially designed to aid in cask conditioning and serving your real ale. Its made of stainless steel and is easy to operate with a convenient hand pump. Your real ale is effortlessly conditioned by the unique streamlined shape (that holds 5.4 US gallons) thats as useful as it is handsome.
If you want to enjoy real ale at home or in a bar, this Pin cask is for you. Please note: this cask is for real ale only.
Work with standard draft beer equipment. Designed for cask conditioning and serving real ale. Perfect for homebrewers who want to create cask-conditioned ales. Holds 4.5 British imperial gallons or 5.4 US gallons.
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| Dimensions and Capacity | |
| Diameter | 12.90" |
| Height | 15.35" |
| Weight | 6.35kgs. (empty) |
| Capacity | 5.4 US Gal. |
| Material | 304 Grade Stainless Steel AISI |
| Handle | Metal |

Production Process
1 Deep drawing: Special drawing presses are used to produce highly accurate, precision-dimensioned, smooth-surfaced deep-drawn parts from circular blanks.
2 Forming: Technical crimping of beads in the cold-formed keg halves. Cutting the keg halves. Making the bunghole in to half of the keg.
3 Welding in the necks: The necks are automatically welded in the top keg halves using a special method.
4 Embossing and labeling: Customer-specific data are embossed or stamped on the kegs in a special press. Such data include the customer’s name, logo, type approvals and serial numbers
5 From bending, welding, rolling: The chime strips are rolled into rounds, tensed and welded fully automatically to produce the chime rings. These are rolled in a hydraulic forming press equipped with special tools.
6 Stamping and forming: The hand and drain holes are stamped and punched fully automatically by precision machines. All parts are mechanically deburred safe handling.
7 Welding the chimes on the keg halves: The chimes are welded on the top and bottom keg halves by special welding methods.
8 Circumferential welding of the two keg halves: The keg halves are welded together to obtain the complete keg on fully automatic circumferential welding machines. Hygienic, smooth, narrow, flat weld seams and perfect weld root, especially on the side in contact with the product.
9 Pickling, pre-rinsing, passivation, rinsing: The kegs are pickled, rinsed and passivated inside and out, to ensure a grease-free, hygienically sealed surface.
Materia
SUS304/2B, the thickness is using 1.2mm, 1.5mm, 18mm, 2.0mm according to the capacity and customer’s requirements.
5. The pressure test
The keg is pressed with 0.5MPa and kept 3 minutes.



HEFENG is willing to keep aggressive heart,offer high-quality goods,possess a favorable after-sale services,welcome to new and old customers all over the world.
Factory Show:


All products are tested by ISO9001 and SGS.




Warm tips :
1. Hand wash recommended with warm water & mild soap before first & subsequent uses.
2. Do not use bleach or abrasive cleaners.
3. Use only non-metallic bottle brush or preferably a bottle sponge.
4. Let dry thoroughly between uses and store with lid open.
5. Do not microwave or freeze.
6. Not designed for hot liquids, nonfood, or caustic, highly acidic materials.
7. Use for conditioning or fermenting at own risk.
8. Keep silicone seal away from young children.
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