Textured soy protein is made from high quality NON-GMO China-originated soybean, and produced through Peel, degrease, extraction, expanding, high-temperature&high-press. It's widely used in the processing of fast-frozen foods & meat products. Textured soy protein has very good water and oil holding capacity, instant rehydration ability,good fibrous structure and toughness, better taste of meat. And it's organized well and non-breakable after a long time soak in the water.
Textured Soy Protein can be widely used in meat products (such as meat balls, meat cakes, etc.) and imitation meat products to improve the nutritional structure of finished products and reduce production costs
Company Information
Jiaxing Renze Import and Export Co., Ltd. is a professional production and supply of food additives, food ingredients enterprises.It is our mission to provide customers with the safest food additives. We strive to meet the standards of the world market, so that customers can enjoy the best service while they are at ease to buy.
