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Professional Noodle Manufacture , Lock Fresh Noodle

“Wake-up”: With 30min “wake-up” process, make noodles more slippery and delicious.
Lock Fresh: Use freeze-drying technology, noodles can be quickly keep fresh texture and delicious tasteunder -35℃.
Noodle shape: 2.5mm pappardelle, imitate handmade noodle taste.
Raw Material: Selected white wheat( imported from Australia), give product pure wheat flavor.
Cooking methods:
Method 1 -- Just 5 minutes, enjoy hearty fresh noodle.
Method 2 -- Cooking for 3 minutes and taste more delicious.
Taste: Chewy.
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