High efficient vegetable and fruit blanching equipment potato chips blanching machine price

Parameter

Model

GLP-4-60

 GLP-5-70

 GLP-6-80

GLP-7-90 

GLP-8-100

Capacity(T/h)

1

2 

3 

 4

5 

Dimension(mm)

6160*1060*1357

7380*1160*1357

8600*1260*1357 

 9820*1360*1357

 11040*1460*1357

Install power(KW)

1.1

 1.5

 2.2

3.0 

 4.0

Voltage(V)

380

380

380 

380

380 

Frequency(HZ)

50

50

50

50 

50 

Water consumption(T/h)

 1.~1.5

2~2.5 

 3~3.5

 4~5

 4.5~6

 Steam consumption(T/h)(0.4~0.7MPa)

 0.5

1 

 1.5

2 

2.5

Product overview, features and applications:

Mainly used for blanching vegetables, fruits, aquatic products before quick-freezing and pre-dehydration, especially suitable for easy damage and long strip products.

Equipped with 1 set of steam heating pipe in water tank. The temperature of the equipment can be set and automatically controlled according to the characteristics of the temperature of different materials.And equipped with a set of bubble soaking device, to achieve the heat balance of all parts of the tank, and increase the heat transfer efficiency;The outlet is equipped with a group of sprinkler devices, which make the material cool rapidly and the color more vivid.

The water tank is designed with a water-sealed steam cover to prevent water vapor from escaping.Adopt cycloidal gear reducer for transmission, blanching time adjusted according to the production process with frequency conversion.

In addition to motor, electrical components and other standard parts,others are made of SUS304 stainless steel, which makes the equipment durable, stable and reliable in performance, and has advantages of simple operation, easy maintenance, low energy consumption, labor saving, raw materials will not be damaged, high cleaning effect.