TSP trisodium phosphate anhydrous
US $1.50-$2.10
Food grade Anhydrous Tripotassium phosphate, Tripotassium phosphate, 1 kg, 99%
- Category: Phosphate >>>
- Supplier: Jinan Grace Industry Co. Ltd.
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Product Overview
Description
Product Description
Chemical name: potassium triphosphate
Molecular formula: K3PO4 (0~3H2O)
Performance: Anhydrous or hydrate containing one molecule of water. White odorless, hygroscopic crystals or particles. The relative density was 2.564.
It is soluble in water (51g/100ml, 25 C). It is insoluble in ethanol. The PH value of 1% aqueous solution is about 11.5.
Quality Index FCC
Indicator Name FCC
Content >% 97.0
Arsenic < 0.0003
Chloride < 0.001
Heavy metals (%) 0.0015
Water insolubles (%) 0.2
Lead < 0.0002
Burning weightlessness (anhydrous matter)<5.0
Uses: Emulsifier; potassium fortifier; alkali water for preparing pasta products; seasoning; meat binder; buffer; antioxidant; chelating agent.
1. Food: For dairy food, meat food, baked food, noodle food, seasoning food, etc.
2. Medicine: health food, filler, pharmaceutical raw materials, etc.
3. Industrial Manufacturing: Petroleum Industry, Manufacturing Industry, Agricultural Products, Batteries, Precision Castings, etc.
4. Tobacco products: can replace glycerol as tobacco flavoring, antifreeze and moisturizing agent.
5. Cosmetics: facial cleanser, cosmetic cream, cosmetic water, shampoo, mask, etc.
6. Feed: Canned pets, animal feed, aquatic feed, vitamin feed, veterinary medicine products, etc.
Molecular formula: K3PO4 (0~3H2O)
Performance: Anhydrous or hydrate containing one molecule of water. White odorless, hygroscopic crystals or particles. The relative density was 2.564.
It is soluble in water (51g/100ml, 25 C). It is insoluble in ethanol. The PH value of 1% aqueous solution is about 11.5.
Quality Index FCC
Indicator Name FCC
Content >% 97.0
Arsenic < 0.0003
Chloride < 0.001
Heavy metals (%) 0.0015
Water insolubles (%) 0.2
Lead < 0.0002
Burning weightlessness (anhydrous matter)<5.0
Uses: Emulsifier; potassium fortifier; alkali water for preparing pasta products; seasoning; meat binder; buffer; antioxidant; chelating agent.
1. Food: For dairy food, meat food, baked food, noodle food, seasoning food, etc.
2. Medicine: health food, filler, pharmaceutical raw materials, etc.
3. Industrial Manufacturing: Petroleum Industry, Manufacturing Industry, Agricultural Products, Batteries, Precision Castings, etc.
4. Tobacco products: can replace glycerol as tobacco flavoring, antifreeze and moisturizing agent.
5. Cosmetics: facial cleanser, cosmetic cream, cosmetic water, shampoo, mask, etc.
6. Feed: Canned pets, animal feed, aquatic feed, vitamin feed, veterinary medicine products, etc.
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