Lactose is a naturally occurring simple carbohydrate, or sugar, found only in the milk of mammals. For this reason, it is also commonly referred to as "milk sugar." All commercial lactose is obtained from the milk of cows as a by-product of the dairy industry. Chemically, lactose is the disaccharide of the simple sugars D-galactose and D-glucose (Figure 1). In other words, the lactose molecule comprises one molecule of D-galactose chemically linked to one molecule of D-glucose. Lactose exists in two isomeric forms, known as alpha and beta (designated a-lactose and b-lactose).
Standard plate count
<100/g
E. coli
Negative
Salmonella
Negative
Coagulase-positive staphylococci
Negative
Penicillin residues
Negative
Pesticide residues
Negative
Acidity or alkalinity
0.1 ml of 0.1N NaOH
Clarity and color (10% 1cm at 400nm)
0.01
Heavy metals
<5.0ppm
Loss on drying
0.3%
At 210-220 nm
0.06
At 210-300 nm
0.02
Residue on ignition
0.1%
Specific rotation
+54.5° to +55.9°
Bulk density, tapped
0.70-0.90g/ml (depends upon mesh size specifications)
Appearance
Pure white, crystalline, free-flowing powder
Solution
Clear, colorless, odorless
Flavor
Slightly sweet
Function&application
Function:
Mainly used for: as the powdery food pigment adsorption dispersant, reduce the pigment concentration, easy to use and reduce discoloration during storage. Advantage of the characteristics of easy compression forming and low water imbibition, a tablet excipients, etc. Use lactose caramelization low temperature (163 ℃. The hydrolysis of sucrose into glucose 154.5 ℃, lactose is only 129.5 ℃), the characteristics of for some special baked goods, can be obtained under low baking temperature deep yellow to caramel color. Other have prevent crystallization, to reduce the sweetness, prevent caking and enhance aroma, and so on. Used for baby food, sweets and margarine, etc.
Company Information
Botanical Cube Inc
Botanical Cube Inc , the company registered capital of 5 million yuan, is a company with import and export rights.Botanical Cube Inc is a high-tech import and export enterprise that integrates research and development, production, processing and sales of natural plant extracts and fine chemicals.
Laboratory and factory
Our company is supported by 3 plant extract processing and production bases. Annual supply capacity reaches 200 tons of plant extracts, 100 tons of fruit and vegetable powder, and 40 tons of powdered raw materials. Main products are Common Cnidium Fruit Extract, Tribulus Terrestris Extract, Ginger Extract Cinnamon Extract and Magnolia Extract.
Our advantages:
1. Technical advantage: electrophoresis technology overturns traditional technology.
2. Extraction experience: focus on extraction for more than 10 years and create high quality.
3. Quality control: independent laboratory, professional service team, comprehensive quality control.
4. Qualified: passed the third-party test and the quality certification of shaanxi planting association.
5. Ultra high cost performance: source manufacturers to ensure maximum profit.
Certifications
Feedback
Packaging & Shipping
FAQ
Q1:Can I get a sample?
A:Of course. For most products we can provide you a free sample, while the shipping cost should undertake by your side.
Q2:What’s the MOQ?
A: For the high value product, our MOQ starts from 1g and generally starts from 10g.
For other low value product, our MOQ starts from 100g and 1kg.
Q3:Is there any discount?
A:Yes, different quantity has different discount.
Q4: How to confirm the Product Quality before placing orders?
A: By sending you our available free samples.Or if you have special requirement on the goods, we can prepare samples according to your requirement for your confirmation.
Q5:What's your lead time?
A:We can arrange the shipment in 3 working days after receiving your payment, except the customised products.
