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butter dicing machine/cheese cube cutter
1. Introduction of cheese cube cutter
The machine chooses the working principle of pneumatic propulsion, the design is simple, the automation process can be done by one key operation, the noise is small, and the energy consumption is low, easy to clean and tidy. This machine can also be used for cutting cheese, butter, cooked pork shin, kelp, nean jelly, soft soap, ect,. It is a very practical equipment. Machine is in line with the national food and health safety regulations. The device is shaped like a pneumatic flat - pressed fish tofu, and a whole piece of cooked fish bean curd is put on it after the pneumatic pressure.
2. Features of cheese cube cutter
1. The production process is stable, the horizontal and vertical multi-beat standard cutter, ensure that the cutting process is not waste, the cutting efficiency is high.
2. Machine can be customized with conveyor belt or without conveyor belt.
3. Grid size is customized according to customers' requests.
4. Easy operation and high efficiency.
5. We can add a push discharging system if you need.
3. Technical parameter of cheese cube cutter
| Model | VLD-WG-20 |
| Capacity | 200kg/h |
| Power | 0.37kw |
| Voltage | 220v 50Hz single phase |
| Pressure | 0.6-0.8Mpa |
| Dimension | 2000*550*1750mm |
| Weight | 160kg |
4. Photos of cheese cube cutter






5. Final Products






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