A desiccant is a moisture-proofing agent that absorbs moist air from the air. Its drying principle is to physically adsorb water molecules in its own structure, or to chemically absorb water molecules and change its chemical structure. The saturated moisture absorption rate can be Reach more than 30% of its own weight.
Application
Scope of application Daily food: pressed sugar, popcorn, biscuits, glutinous rice, seaweed, tea, and other foods that are easily affected by moisture or moisture. Other products: tobacco, Chinese herbal medicine, electronic components, instrumentation, leather goods, roll film, arts and crafts, paperwork, etc.
