Food iron enhancer Ferrous Gluconate,12389 15 0,Pigment additives; stabilizer

Product description :

Molecular Formula: C12H26FeO16

Molecular Weight: 446.15

CAS: 12389-15-0

EINECS: 206-076-3

Appearance: light yellow gray or yellow granule or powder with slight gray green.

Properties: freely but slowly soluble in water giving a greenish-brown solution, more readily soluble in hot water, practically insoluble in alcohol.  

Application:  Iron is one of the major composition, which constitutes, hemoglobin, myoglobin, cellular chromatin and some tissular enzyme. The product is used in iron-deficiency anemia and has no stimulation gastrointestinal tract, being a good food-potentiating agent.

Packing: 25kg net bag

Standard: USP24 FCC(IV) BP98 YY0055-91

Function :

ITEMS	STANDARD
Identification	Meets the requirements
Organic volatile impurities	Meets the requirements
Reducing substances	Meets the requirements
Oxalic acid, %	Meets the requirements
Assay, %	97.0-102.0
Water, %	6.5-10.0
Chloride, %	0.07max
Sulfate, %	0.1 max
Lead, %	0.001 max
Arsenic, ppm	3 max
Fe 3+ , %	2.0 max
Conclusion Compiles with the requirements of USP28Ed

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