1000kg Capacity Chocolate Conching Machine

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Product Overview

Description



Chocolate thermal cylinder




Product Description


 


























Model



Capacity


(L)



Fineness


(um)



Duration


(h)



Main Power  (kw)



Heating Power


(kw)



Weight


(kg)



Outside Dimension


(mm)



JMJ1000A 



1000



20-25



14-20



22



7.5



3500



2780×1330×1800






Usage:


      JMJ1000A Chocolate Conche and Refiner is the main machine in chocolate production and can be used for refining and conching chocolate pastes/mass, and is also suitable for refining jam, peanut butter or other liquor/pastes. JMJ40 model is usually for small batch chocolate production or sample making of chocolate factory with manual blade tightening; other models in this series are suitable for medium and big size factories with electric blade tightening.


 


Chocolate Conche and Refiner models manufactured by our factory:


 







































































ModelJMJ40JMJ500AJMJ1000AJMJ2000CJMJ3000C
Capacity(L)40500100020003000
Fineness(um)20-2520-2520-2520-2520-25
Duration(h)7-912-1814-2018-2218-22
Main Power(kw)2.215223755
Heating Power(kw)27.57.599
Machine Weight(kg)3602800350053008500
Outside Dimension(mm)1100×800×11002500×1080×13702780×1330×18003320×2000×19504200×2000×1950





Product Display and Samples

JMJ1000-2JMJ1000-4JMJ1000-1JMJ1000-3JMJ-2JMJ500 JMJ2000JMJ3000

 



Production Process



Chocolate thermal cylinder





Chocolate thermal cylinder


Our Advantages



Chocolate thermal cylinder






Chocolate thermal cylinder




Chocolate thermal cylinder




Chocolate thermal cylinder



0.0917 s.