100% cocoa ingredients alkalized cacao powder dark brown

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Price:$8.00

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Product Overview

Description


Product Description
Product Description

 

Our cacao powder dark brown are from Ghana local cocoa beans with different PH value and different color and nice price and Tailor-Made production will meet your taste demands. 

Product Name
Cacao Powder
Material
High Ghana quality cocoa beans
Color
Dark Brown
PH Value
7.2-8.0
Fineness
99% min through 200 meshes sieves
Moisture
5% max
Fat
10-12%
 

 

 

AppearanceFine , free flowing brown powder
Taste and smellTypical for cocoa, without any burnt or bitter taste or foreign smells
ColourLight brown to middle brown
Physical & Chemical: 
Fineness( 200 mesh sieve)Min 99.5 %
Fat on dry matterMin 10- Max 12 %
MoistureMax 5 %
PH6.2-6.8,6.8-8.0, Can be customized
Microbiology properties:
Total plate count (cfu/g)5000 /g
Mould (cfu/g)Max 50/g
Yeast (cfu/g)Max 50/g
Coliforms per (cfu/g)Max 0.3/g
Echerichia coli MPN PER GNegative/ g
Salmoneae (cfu/g)Negative/ 25g
Pathogenic bacteria(cfu/g)Negative/ 25g
StaphylococcusNegative/ 25g
GMO :Free from genetically modified organisms
Allergens:The products do not contain known allergens
Quality statement:The product is harmless, safe and fit for human consumption
Packing and Shelf life:Food grade kraft bags, 25 kg net weight,with shelf life 24 moths as from production date.
Storage:Keep in a dry and cool place at max. 20 C and 60 % humidity
Application:brownies, cookies, chocolate cakes, bakery, confectionery and other foods.
Packaging & Shipping
 
Selling Units:
Single item
Single package size: 
120X120X150 cm
Single gross weight:
1010.0 kg
Package Type:
Cheap price high fat dutch process Alkalized Cocoa Powder
25.00kgs/ bag. 1x20'FCL= 640 bags = 16 MT
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