Coconut Flour

Product Overview

Description

Coconut Flour is the best alternative for those who are becoming more conscious of the foods they eat, look for healthy alternatives to foods that are nutritionally inadequate. When seeking a healthy flour alternative, coconut flour meets the requirements. Made from the meat of coconuts after the oil has been removed, coconut flour is loaded with nutrients that offer numerous health benefits.

 

Coconut Flour is Gluten Free, High in Protein, No Artificial Flavour, No Genetic Engineering, No Preservatives, Organic, Vegan

 

Coconut flour is made by soaking coconut meat, drying and then grinding it to a powdery flour. Its rich texture and natural sweetness makes it fitting for baked goods. High fiber, low carb, gluten free making this flour a healthy alternative.

 

Product Specifications:
Moisture	13%  max
Ash content	0.55% max
Whiteness	54 units min
Wet gluten	24% min
Metal foreign matter	3 mg/ 1 kg max
Falling number	160 min

 

 

 

Grade	Grade A
Shelf Life	12 Months
Packaging	As per customers Requirement
Origin	South Africa
MOQ	26 MT