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Specification:
| Plant Source | Organic Acai Berry |
| Parts used | Fruit |
| Appearance | Violet fine powder |
| Specifications | 4:1, 10:1 |
| Test method | TLC |
| Bioactive Ingredients | polyphenols and anthocyanin |
| Standard | GMP,Kosher,HALAL,ISO9001,HACCP. |
Description:
The açaí palm is a species of palm tree in the genus Euterpe cultivated for their fruit and superior hearts of palm. Its name comes from the Portuguese adaptation of the Tupian word ïwaca'i, '[fruit that] cries or expels water'.
Nutritional analysis
antioxidants ,carbohydrate,fat,amino acids ,phytosterols
Function:
1. Powerful antioxidant;
2. Greater Energy and Stamina;
3. Improved Digestion;
4. Better Sleep;
5. High Protein Value, High Level of Fiber;
6. Rich Omega Content for Your Heart;
7. Boosts Your Immune System;
Application:
(1)It is used as pharmaceutical raw materials for clearing heat, anti-inflammation, detumescence and so on, it is mainly used in pharmaceutical field;
(2)It is used as products effective ingredients for improving blood circulation and soothing the nerves, it is mainly used in health product industry;
(3)It is used as active ingredients of Skin Care Products, it is mainly used in cosmetic industry.

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