FHT China Factory wholesale prices commercial bakery equipment three deck 3 trays electric bakery baking oven

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Product Description


_20200229214833.jpg Bakery-&-Cold-Kitchen


 


3-deck 3-tray electric bakery oven


Feature:


1.Temperature range:30-400degree, timer range:0-99mins


2.Digital electronic control board independent for each chamber: Baking temperature and time; Advanced independent temperature regulation for bottom, top and front heat ratio,independent for each chamber


3.Main electronic keyboard with imported brand which controls the consumption of energy (savings up to 40%) 


4.High quality thermal insulation to avoid heat dispersion from each chamber


5.Oven can add steam funtion and stone on chamber bottom for pizza (not included; please call for more details).


DFL-33C


























ITEM NO : '010405003
Unit size(MM):920*700*1150Voltage(V/HZ):220/50,380/50
Internal Size(MM):650*525*175N.W(KG):100
Power(KW):10.2Packing size(MM):1020*800**1250

 


 





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0.1902 s.