Handling and storage of kegs 1)Handling: keep the keg body level upward, handle it gently, and do not drag or roll it on the ground. 2)Transportation: high temperature transportation is prohibited, and the temperature in the carriage must be below 40 ℃.
3)It is forbidden to carry out single keg transportation for kegs with liquor, which shall be palletized for transportation. 4)Air transport of kegs is prohibited. 5)Storage: indoor storage, room temperature below 25 ℃, flat and dry ground, away from heat source and direct sunlight. 6)It is forbidden to transport close to sharp objects together to prevent scratches.
7)Do not allow the keg body to come into contact with chemicals or toxic liquids. 8)When there is beer in the keg, the maximum number of layers is three.
Transport quantity parameter of 3L keg
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