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Grade A standard Quality
Whole, 2-Way Cut & 6-Way Cut
Belly Fat: 5cm-7cm
Freezing Process: IQF
Freezing Process: IQF
Grade A standard Quality
Shoulder: 3-6g
Ham: 4-8kg
Freezing Process: IQF



* Fur off * No broken bones
* Well cleaned and fresh * No bruises
* No black pads * No blood stains
* No ammonia burns * No bad smells
* Moisture less than 3% * Washed & Clean

| Country of Origin | Brazil, South America | |
| Quality | Grade A | |
| Shelf Life | 24 Months from production date | |
| Incoterm | FOB, CIF any Port with no problems | |
| Authorization for Export | China Mainland, Hong Kong, Haiphong, Vietnam, Thailand Shipping to over 200 countries | |
| Inspection Certification | SGS or any International Surveyor | |
| Freezing Process | IQF (Individually Quick Frozen) - Blasted at minus 200C - Storage at minus 180C - Transported at minus 180C | |
| Lead Time | 5-9 days after receipt of payment instrument | |
| Loading Reefer Container | 40 full container load (FCL) equivalent to 27 metric tons (MT) +/-2% | |
| Port of Loading | Port of Paranagua (BRPNG) , Port of Santos (BRSSZ) | |
| Delivery TIme | 2-38 days depending on distance to Discharge Port & Logistics Flexibility | |
1. Frozen Pork Whole Carcass
2. Frozen Pork Carcass Two-Way Cut
3. Frozen Pork Carcass Six-Way Cut
4. Frozen Pork Leg Bone-in, Skin on
5. Frozen Pork Leg Bone-in Skinless
6. Frozen Pork Leg Boneless Skinless
7. Frozen Pork Loin Bone-in Skinless
8. Frozen Pork Loin Boneless Skinless
9. Frozen Pork Shoulder Boneless, Skinless
10. Frozen Pork Collar Boneless, Skinless
11. Frozen Pork Loin Boneless, Skinless
12. Frozen Pork Tenderloin
13. Frozen Pork Belly Sheet Ribbed, Skin on
14. Frozen Pork Spare Ribs
15. Frozen Pork Back Fat
16. Frozen Pork Cutting Fat
17. Frozen Pork Tenderloin
18. Frozen Pork Hind Feet
19. Frozen Pork Ear Flap
20. Frozen Pork Kidneys
21. Frozen Pork Jowl
22. Frozen Pork Heart
23. Frozen Pork Liver
24. Frozen Pork Neck Bones
25. Frozen Pork Skin
26. Frozen Pork Tongue
27. Frozen Pork Throat
28. Frozen Pork Snout
29. Frozen Pork Leg




Factory produce, clean packaging, caution loading of goods into the transportation vessel, save transportation of goods to the shipping site. Transportation of the processed products is conducted in refrigerated containers.
Loading is made in refrigerated pallets, containing in each pallet 1MT/1000kg. Our method of packaging, Protects the product from contamination, damage and moisture loss and spoilage by micro-organisms.




Interested in our other frozen food products? CONTACT to request quote




Q1. Do you ship worldwide?
Ans: Yes, we do wholesale shipping and exports to most countries. Contact Us for more information about your country.
Q2. How Long does shipping take?
Ans: Average shipping takes 21 days depending on your port of delivery. We do offer an exact delivery time after your order has been shipped.
Q3. What shipping company do you use?
Ans: We use multiple shipping companies but mainly MAERSK, MSC or CGA CGM. Depending on shipping schedules, we could use other shipping companies.
Q4. What are the shipping conditions?
Ans: Our products are shipped in temperature controlled refrigerator containers (reefer containers). They are shipped in 18°C temperatures. This ensures the freshness and quality upon arrival.
Q5. How do you handle shipping delays?
Ans: We do ship timely, unless otherwise. In the event of a major delay (more than 21 days) a mutual compensation shall be agreed upon with the buyer.
Q6. Do you provide packing pictures?
Ans: Yes, we do provide packing pictures, barcodes and assistance with the shipping procedure.
Q7. What Shipping Documents Do You Provide?
Ans: We provide the following shipping documents:
3 copies OCEAN BILL OF LADING MARKED "FREIGHT PREPAID" AND CLEAN ON BOARD
3 copies MASTER BILL OF LADING
3 copies CERTIFICATE OF ORIGIN
2 copies HEALTH & PHYTOSANITARY CERTIFICATE
2 copies INSPECTION CERTIFICATE FOR QUALITY AND QUANTITY (SGS)
3 copies COMMERCIAL INVOICE
3 copies PACKING LIST
3 copies INSURANCE CERTIFICATE COVERING 110% OF THE TOTAL INVOICE VALUE
2 copies NON-WOOD PACKING CERTIFICATE
2 copies PRODUCTION LIST
Q8. How is insurance handled for the shipment?
Ans: We provide insurance coverage for every shipment. The insurance shall not be more than 110% of the total value of the order.
Q9. What payment methods do you accept?
Ans: We do accept T/T (Telegraphic Bank Transfers), Cash & Escrow payments.
Q10. Do you have any MOQ?
Ans: Our minimum order quantity is one full container load.
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