Green Mung Beans / Cowpea/ Azuki Beans/ Moong Dal

Green Mung Beans |Lentil | Pigeon pea| Kidney bean | Adzuki beans| Sugar Beans | Chickpea |Vetches |Lupins | Soybeans | Peanut.

Product Description

We have become a dominant player in the market of offering our clients Green Mung Beans. These pulses are sourced from trusted vendors by our expert agents after conducting several market researches. Highly demanded in the market, these pulses provide essential protein and vitamins to the body. They are a high source of protein, fiber, antioxidants and phytonutrients. Green Mung Beans can be eaten raw, cooked (whole or split), fermented or milled and ground into flour.

Features:
Higher antioxidant level
Source of potassium and fiber
Aid digestive health

Description/specification :

Product Type:Vigna Beans
Type:Mung Beans
Style:Dried
Drying Process:AD
Packaging:Bulk, Can (Tinned), Drum, Gift Packing, Mason Jar, Tank, Vacuum Pack, 25/50KGS PP BAG
Cultivation Type:Common
Weight (kg):25
Place of Origin:Thailand
Product name:Azuki beans
Color: red
Moisture:15% max
Admixture:0.5% max
Imperfect rate:3% max
Shape:Oval
Size:2.6/2.8/3.0/3.2/3.4/3.6/3.8/4.0MM+
Processing type:Seasoned
Crop:2019
Quality:Grade one

25/50kg pp bag, or according to the buyers' requirements