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Vistones Extra Virgin Olive Oil - Premium Quality first cold pressed, superior quality with special organoleptic characteristics.
Has low acidity does not exceed 0.3%. Saturated deep golden green color. The olives are hand-picked and strictly controlled in our
laboratories. When using exclusively mechanical pressing by the method of cold pressing, the oil is dominated by a mild fresh
taste and a spicy aftertaste. Thanks to this method, all natural substances of VISTONES olive oil are preserved. The highest
quality was recognized in an international competition held in May in Berlin at the Berlin Global Olive Oil Awards 2020, where
VISTONES won a gold award.
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