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Raisins may look very flat and tasteless with their wrinkled appearance and dry texture; but the moment you put them in your mouth, you will understand look doesn’t matter that much! You’ll feel like a festival on your tongue because raisins have a complex sweet-savoury and earthy taste that can boost your mood immediately.

In addition to their wonderful flavour, raisins are one of the healthiest natural alternatives to those manufactured candies which are full of processed sugar  Raisins can be an excellent ingredient for a lot of foods, from bakery to desserts to savoury dishes

Specification of Raisins

Colour as per description
Size as per description
Natural taste & smell of grapes
Moisture max 15%
Admixture max 0.5%
Broken Berries max 0.3%
Damaged Raisins (m/m) – Max 2%
Stems (including cap stems) max 0.3%
Sulphites - As stated in the contract
Colour contamination – Absent
Lead (Pb) Max 0.10ppm
Sugared Raisins (m/m) – Max 1%
Total Plate Count – Not more than 40000/gm
E-coli – < 10 cfu/g *
Salmonella Absent in 25g
Shelf life – 1 year in Cold Storage at 6 to 8 degrees Celsius

  Hygienic packing  card bord 25kg, 20kg or as per buyer

Capability to meet huge market demands

·Safe & Hygienic Packaging

·On-time delivery schedule

·Competitive pricing policy

·Customer-centered approach

·Putting high business ethos in practice

Our Raisins are washed & processed using the latest technology from Turkey & Belgium. De-stoner & stem removing machines have also been installed. Additionally, our Raisins passes through Laser Sorting Machine (which also minimizes cap-stem berries). When demanded, we also undertake 100% hand-sorting of Raisins

A 100-grams serving of raisins provides these nutrients:

·        Calories: 299

·        Carbs:79 grams

·        Fiber:7 grams

·        Protein:07 grams

·        Potassium:21% of the RDI

·        Calcium: 5% of the RDI

·        Iron:10% of the RDI

·        Copper:18% of the RDI

·        Vitamin C:5% of the RDI