Питательный Уход за здоровьем красный женьшень паровой и сушеный центурия корейский Сделано в Корее

Сохранить в закладки 10000002597026:


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Количество:

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Характеристики



Product Description




Specification


Item
Value
Function
Immune & Anti-Fatigue
Type
Herbal Supplements
Place of Origin
Geumsan, South Korea
Brand Name
Centuria
Model Number
KRG
Style
Steamed and Dried Ginseng Root
Material
Korean Ginseng
Shelf Life
10 years
Color
Redish Brown
Feature 1
Since 1969, 6 Year Ginseng, Manufacturer
Feature 2
Self-Inspection Certificate given by Korean Government
Certification
GAP, HACCP, ISO 22000 registered
Composition
Korean Red Ginseng Root
Payment
100% Payment before shipment


Packing & Delivery




DHL is mainly used.


Company Profile








Certifications




Exhibition




FAQ


1. What's your MOQ?
20 cans (a carton box).

2.How long is your delivery time?
Generally, it is 5~10days if goods are in stock. Or it takes 15~20days if the goods are not in stock. According to the quantity.

3.Do you send a FREE sample?
If you want a finished product, we offer a sample at a retail price including shipping charge.

4.What is your terms of payment?
100% Payment before shipment

5.How can I place the order?
Your inquiry->Quotation->Confirm the price & lead time & Payment terms etc.->Sending PI for approval ->Customer make payment via T/T->Production/Packaging/Inspection ->Inform the shipping cost->Customer pay for the shipping cost via T/T ->We'll ship the package and let you know tracking# or B/L.->Package received and feel free to tell us your comment.

6. What is the difference between Ginseng, Red Ginseng and Taekuk Ginseng?
Ginseng is a raw material of Red Ginseng. We steam and dry Ginseng root at specific temperature to make Red Ginseng. We call it Red Ginseng as its color turns red when steamed and dried. Taekuk Ginseng is also made by the same process as Red Ginseng. For a shorter period time in steaming, the color is lighter than Red Ginseng, but you can see the red color in a cross section of Taekuk Ginseng nas well. Both of Red Ginseng and Taekuk Ginseng originate from the traditional method of storing Ginseng root in Korea and have more helpful ingredients than a raw ginseng root.


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