Арабика с вкусным вкусом натуральные кофейные зерна выращенные и ухаживаемые вьетнамскими фермерами экспортируются на зарубежные рынки
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- Поставщик: VIET THIEN PRODUCTION TRADING AND SERVICE COMPANY LIMITED
Сохранить в закладки 10000004199555:
Описание и отзывы
Характеристики
Product Description
Arabica coffee has the scientific name of Coffea Arabica. In Vietnam, the coffee line has another name, Che coffee. Arabica has a rich, tart, fruity taste, a sweet aftertaste, and a well-balanced body. The caffeine content in this coffee bean accounts for only 1-2%, much lower.
Arabica coffee was first grown by the Arabs from the 14th century. However, by the 17th - 18th centuries, this coffee variety was popular in many places. Up to now, Arabica accounts for 70% of coffee production worldwide.
Arabica grows well at an altitude of 900-2000m above sea level, rainfall 1,500-2,500mm/year, suitable temperature from 15-25 degrees Celsius. Arabica has a small canopy, oval-shaped leaves and green color. bold, oval coffee berries. When mature, the tree can reach a height of 2.5m - 4.5m. There are even trees growing in the wild that can reach 10m in height.
Arabica coffee has high economic value but it is difficult to grow and care for, low yield, poor resistance to pests and diseases. Harvest time is usually 3-4 years after planting. Arabica has a lifespan of about 25 years. Under natural conditions, this coffee tree can reach a lifespan of 70 years.
Coffee Arabica is very diverse. There are about 125 varieties of coffee belonging to the Arabica genus. Popular lines and known by many people such as: Typica, Bourbon, Heirloom, Catimor or Catuai. Each Arabica line will have flavor characteristics when enjoying. In addition, each type will also have different farming requirements, so the output as well as the distribution region are not the same.
Referring to Arabica is referring to the coffee variety with great consumption in the world. With the characteristics of preferring to live in areas with fertile soil, the temperature is about 20 degrees Celsius and the annual rainfall is standard. Currently, Arabica coffee is being chosen by many countries around the globe to grow and become one of the leading coffee exporters.
If you are a follower of Arabica, it is impossible not to know the characteristic flavor of this coffee variety. According to experts, Arabica coffee has a mild sour taste mixed with a slight bitterness. The scent is subtle, serene. When brewed, the coffee will be light brown in color and slightly inclined to amber. In fact, the taste of Arabica coffee will have the influence of soil and climate factors.
Due to its flavor characteristics, Arabica pure coffee beans can be used to prepare according to the following methods: Pour over, Moka, Syphon.. These brewing methods aim to fully enjoy the coffee flavor. Pure Arabica coffee without (or very little) milk or sugar.
Rated as the "paradise" of Arabica coffee; Cau Dat, Da Lat owns a central plateau with a large area of basalt red soil. Besides, in Da Lat, the location is 1500m above sea level. The weather is cool all year round. The highest temperature of the year is also not more than 33 degrees Celsius.
Specification
item | value |
Type | Whole Bean Coffee |
Coffee Bean | Arabica |
Packaging | Bag |
Shelf Life | 2 years |
Max. Moisture (%) | 2 |
Weight (kg) | 50 |
Place of Origin | Vietnam |
Dak Lak | |
Brand Name | Viet Thien |
Model Number | Viet Thien |
Taste | Soft Taste |
Fully grown | Oganic |
Roasting | Manual Roasting Phase |
Color | Natural Color |
Cultivated Type | General |
DELIVERY TIME | 15 Days |
MOQ | 20 Tone/account 20' |
Kind | Beans |
Quality | High |
Processing | Dry Method |
Packing & Delivery
In our country, it is quite common to keep coffee fresh after harvest or before drying. People usually keep fresh fruit in
packaging or incubate in piles for 6-7 days; Some households sometimes keep it for more than 10 days. The long incubation will affect the product quality, especially the mixed green or young coffee cherries, after brewing will increase the ratio of black and brown beans.
packaging or incubate in piles for 6-7 days; Some households sometimes keep it for more than 10 days. The long incubation will affect the product quality, especially the mixed green or young coffee cherries, after brewing will increase the ratio of black and brown beans.
Only store coffee in storage when the internal humidity is not more than 12.5% so that the coffee does not ferment, lose its smell, and do not leave it directly on the ground. Use clean bags to store coffee, in a warehouse with good ventilation and prevent water leakage, do not leave coffee close to the wall. Do not use plastic bags to store coffee, store coffee in bags that are not too full.
Company Profile
Established in 2008, Viet Thien is one of the leading units in the field of Bao Loc tea and coffee production at wholesale prices in Vietnam today. Starting from a traditional tea processing business^ Then in turn expanding distribution agents and tea production throughout the provinces of Vietnam. For many years in a row, winning the title of high-quality Vietnamese goods well-received by consumers, playing the role of Bao Loc's main tea and coffee production brand at good prices with the goal of exporting Vietnamese goods and developing the market. Vietnam.
FAQ
1. who are we?
We are based in Vietnam, start from 2008,sell to Southern Europe(20.00%),Western Europe(20.00%),Mid East(20.00%),Southeast Asia(20.00%),Eastern Europe(20.00%),South Asia(10.00%). There are total about 501-1000 people in our office.
2. how can we guarantee quality?
Always a pre-production sample before mass production;
Always final Inspection before shipment;
3.what can you buy from us?
tea,coffee,beans,pepper,chili
4. why should you buy from us not from other suppliers?
Up to now, we have started to expand the goal of Vietnamese Agricultural Products to open the factory scale to continue to produce new products such as: Tea , Coffee, Beans, Pepper....
5. what services can we provide?
Accepted Delivery Terms: CFR,CIF,EXW；
Accepted Payment Currency:USD,EUR;
Accepted Payment Type: T/T,L/C,MoneyGram,Credit Card,PayPal,Cash;
Language Spoken:English
We are based in Vietnam, start from 2008,sell to Southern Europe(20.00%),Western Europe(20.00%),Mid East(20.00%),Southeast Asia(20.00%),Eastern Europe(20.00%),South Asia(10.00%). There are total about 501-1000 people in our office.
2. how can we guarantee quality?
Always a pre-production sample before mass production;
Always final Inspection before shipment;
3.what can you buy from us?
tea,coffee,beans,pepper,chili
4. why should you buy from us not from other suppliers?
Up to now, we have started to expand the goal of Vietnamese Agricultural Products to open the factory scale to continue to produce new products such as: Tea , Coffee, Beans, Pepper....
5. what services can we provide?
Accepted Delivery Terms: CFR,CIF,EXW；
Accepted Payment Currency:USD,EUR;
Accepted Payment Type: T/T,L/C,MoneyGram,Credit Card,PayPal,Cash;
Language Spoken:English
Contact our
VIET THIEN PRODUCTION TRADING AND SERVICE COMPANY LIMITED
- Email: info@vietthien.com
- Website: www.vietthien.com
-Head office: 59 Tran Thi Nghiep, Ward 7, Go Vap, Ho Chi Minh City
-Factory 1 is located at: 132/6 TL 29, Thanh Loc ward, District 12, HCMC
-Factory 2 located at: 60-62 To Vinh Vien, Bao Loc City, Lam Dong Province
- Website: www.vietthien.com
-Head office: 59 Tran Thi Nghiep, Ward 7, Go Vap, Ho Chi Minh City
-Factory 1 is located at: 132/6 TL 29, Thanh Loc ward, District 12, HCMC
-Factory 2 located at: 60-62 To Vinh Vien, Bao Loc City, Lam Dong Province
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