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Product name | Dashi(soup stock) pack with no chemical seasoning and blended with Uji Gyokuro and Uji Hojicha |
Brand Name | YAMASAN KYOTO UJI |
Place of Origin | Japan |
Strong Points
It is a delicious dashi pack with no chemical seasoning and blended with Uji Gyokuro and Uji Houjicha.
There are six kinds of ingredients used including Honkarebushi dried bonito from Yaizu,Arebushi dried bonito from Yaizu,Rishiri Kelp from Hokkaido, Dried boiled round herring from Kumamoto,Dried boiled flying fish from Nagasaki and Shiitake mushroom from Miyazaki. All these ingredients are carefully selected by the tea wholesaler founded in 1751.
With two kinds of tea leaves, it gives the sharpness of flavor and taste to the food. It also gives out the fragrance by using many kelp and So any dish can be finished deliciously with this dashi pack.
Please use it for various dishes at home.
Uji Gyokuro is the secret taste!!
Six kinds of Japanese Ingredient
Honkarebushi dried bonito from Yaizu
A clear Soup stock without zatsumi
Arebushi dried bonito from Yaizu
Rich taste and deep flavor
Rishiri Kelp from Hokkaido
Clear soup stock with nice smell
Dried boiled round herring from Kumamoto
Make the taste rich
Dried boiled flying fish from Nagasaki
Sweet and unique flavor
Shiitake mushroom from Miyazaki
Strong smell from pulpwood of Miyazaki
Uji Gyokuro
The taste was condensed and it is the highest quality tea leaves in the whole country
Uji Houjicha Roasted Tea
Elegant flavor with refreshing taste
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