Высокое качество Сделано в Италии мука ла серенсима пакете 25 кг идеально подходит для пиццы хлеба кондитерских изделий и макаронных

Сохранить в закладки 10000009588124:


Цена:346,93-349,26 ₽*

Количество:

  • В избранное

Описание и отзывы

Характеристики



Product Description




This flour is extracted by stone grinding of exclusively Italian grain. The special milling keeps all proteins, fibers, trace
elements and minerals of the grain of wheat intact. “Suitable for highest bread, pizza and cake quality.


Specification


item
value
Storage Type
cool and dry place
Specification
wheat flour
Manufacturer
yes
Ingredients
flour
Content
powder
Address
Chiari BS
Instruction for use
add to the dough in the correct doses
Type
Wheat Flour
Made From
Wheat
Additives
No
Weight (kg)
25kg
Shelf Life
12 months
Place of Origin
Italy
Brand Name
MOLINO PIANTONI
Model Number
Mol-18_2
Packaging
Bag
1) Feature
TYPE 2 STONE MILL FLOUR
2) Feature
MIX FLOUR PIZZA BREAD BREAD FLOUR
3) Feature
IS POSSIBLE TO HAVE ALSO 10 KG BAG white with label
Certification
IFS, BRC, KOSHER




Company Profile


A story of family
We were here before the car, before the television, before the smartphone. The Piantoni Family’s Milling Company’s history began in the far 1850.
Five generations have undertaken a search for quality, offering a constant improvement. In the course of time the company has been on the cutting-edge thanks to new solutions for products, to the evolution of the market requirements along with innovation through lab researches.




Molino Piantoni is located in Chiari (Bs) in the heart of Lombardy, in a fertile area which has over 600 years of history in the art of milling. It is a company with an Italian heart, and since all raw material working stages take place in our mill, the
products are the essence of what is known as Made in Italy.
To represent the Made in Italy it’s a great responsibility since it means to bear the name of Italy and its production all around the world in different sectors and particularly in that of pizza.
Molino Piantoni is the ideal partner for sectors such as (industry, baking, pizza and confectionery).






Tradition and History
The Piantoni Family’s Milling Company’s history began in the far 1850
Innovation
We invest in products and processes innovation to respond to market evolutions
High quality raw materials
Our flours are obtained from the extraction of only selected soft wheat


Made in Italy
It is a company with an Italian heart since all raw material working stages take place in our mill
Research and Analysis
Analysis take place in a lab in the heart of Milano. They are divided in 3 categories: chemicalphysics, rheological and microbiological
Guarantee of special final results
Our flours guarantee authentic and special results.
The products obtain flavors
that caress the palate


Developed logistic
and distribution network
Molino Piantoni is active with a network of sales representatives and with a distribution network of wholesalers
At customer’s service
The company is structured to fulfil every customer's need








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