Горячая продажа японский мгновенный мягкий фруктовый сок напиток Мгновенный Порошок для бизнеса

Сохранить в закладки 10000023099469:


Цена:1 642,73 ₽*

Количество:

  • В избранное

Описание и отзывы

Характеристики





Products Description




Using ginger from Kochi Prefecture and lemons from Setouchi (Hiroshima Prefecture), this powdered drink offers a new texture for you to enjoy, with freeze-dried bits of ginger.
You can drink it all year round, whether hot or iced. Enjoy a variety of flavor combinations by mixing it with soda water or black tea. One serving contains 870mg of vitamin C and 2.6mg of vitamin E.
It is manufactured under the strict quality standards of Fuji Shokuhin's Japanese factories, so our customers can enjoy it with peace of mind.



How to Enjoy:
① Place 4 teaspoons(13g) ginger lemonade mix into mug or glass.
② Mix with 100ml of cold or hot water, stir well, and enjoy.
*Adjust the amount of cold or hot water to taste.






You can mix it with soda water or black tea.

When to Enjoy:
・At work or around the house
・During breaks




Domestic Distributors: Restaurant, ec, specialty stores
Export countries for the same product:None
Export countries of the company:Taiwan, USA, Thailand, Canada, China, Hong Kong, Russia, Malaysia, Ukraine, Germany, Kuwait, UK, France


Product size
30.0×20.0×2.5cm
Nutrition facts per serving (13g)
Energy
52Kcal
Protein
0g
Fat
0g
Carbohydrates
12.9g
Salt Equivalent
0g
vitamin C
870mg
vitamin E
2.6mg


Name
Powdered Soft Drinks
Ingredients
Sugar, glucose, honey powder, lemon peel powder, dry ginger powder/vitamin C, spices, vitamin E extract


Company Profile






Founded in 1949, Fuji Shokuhin is a food processing company that preserves traditional techniques while making products for modern tastes.
Using high quality kombu from Hokkaido, we make, process, and sell dashi kombu, kombucha(kombu tea)/ume kobucha(plum kombu tea), tsukudani kombu, and other kombu products.




Our mission is to bring kombu, which has been used alongside bonito and shiitake mushrooms for dashi since ancient times, and its associated food culture into the modern age by developing new kombu-based products.
We are also working on products that make use of our powder technology. Among such products are our Ginger Lemonade and Uji Matcha Green Tea, which have been exported to international markets.






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