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We offer fresh wheat that is a perfect choice for wholesome nutrition. Wheat Grains are a staple food used to make flour for leavened, flat, steamed breads, Biscuits, cookies, cakes, breakfast cereal, pasta, noodles, couscous and for fermentation to make and other alcoholic beverages. The wheat seeds offered by us are of superior quality the wheat seeds are provided in quality packaging and are customised as per the requests of the clients. Wheat are used in various culinary dishes and made available by us at the most.
Wheat to be used in food purpose (mainly for flour-milling and baking industry).
(Grade III Feed wheat to be used in feed purposes and production of animal mixed fodder.)
As per customer's requirement other non-class-generating quality parameters can be analyzed in accordance with internationally recognized and approved methods.
| Wheat Grade | I/II | III | Feed |
|---|---|---|---|
| Test Weight, g/L | ≥ 740 | ≥ 730 | Not regulated |
| Moisture, % | ≤ 14 | ≤ 14 | ≤ 14 |
| Gluten, % | ≥ 24 | ≥ 23 | Not regulated |
| Protein (on dry matter basis), % | ≥ 12 | ≥ 11 | Not regulated |
| Grain Impurities, % | ≤ 8 | ≤ 8 | ≤ 15 |
| In Particular: | |||
| broken grains | 5 | 5 | In limits for grain impurities |
| grains of cereals | 4 | 4 | |
| sprouted grains | 3 | 3 | |
| Waste Impurities, % | ≤ 2 | ≤ 2 | ≤ 5 |
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