Итальянская винно красная стеклянная бутылка 0 75 л красного вина

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Характеристики



Product Description


PIACENZIANO - GUTTURNIO
Fermentation in stainless steel tanks with wild yeasts, maceration for three days with alternating submerged cap.
Ageing
Short Charmat method. Aged for eleven months in stainless steel autoclaves. Bottle fermentation.




Certifications




Company Profile






At Illica, we’re incredibly fortunate to live in an extraordinary, en- chanting and quiet valley that we feel a duty to preserve
and enhance. We breathe unpolluted air, walk on light lands born from ancient tropi- cal seas, listen to the sweet lament of
fossil shells breaking under foot, scale steep slopes to grow our vines, and enjoy soothing evening bree- zes that blow in from the sea and mountains.
High up, where our oldest vines grow, a perfect landscape awaits us, overlooking woods, gullies, vineyards, castles, medieval villages, horses and a few isolated houses.
Cold winters, temperate summers, clear skies, cool breezes, and tem- peratures that drop significantly overnight bless us with a unique mi- cro-climate that allows us to respect nature’s equilibrium. We’ve never had a reason to use chemicals in our valley.
For Illica, organic far- ming is a family tradition, not a trend.
The organic history of Illica’s wines began with my grandfather, a legendary custodian of the art of producing cured meats. The tradition was passed down to my father, a loyal guardian of order, who was cap- tivated by his love for vines, which he passed onto me, fostering a pas- sion for wines that represent an authentic expression of a land free from contamination and pollution.
My wines have been certified as organic for almost twenty years, back when it was a relatively new word. In the Illica family, organic is our norm, our history, our tradi- tion. It's what we've always known.At Illica, we’re incredibly fortunate to live in an extraordinary, en- chanting and quiet valley that we feel a duty to preserve
and enhance. We breathe unpolluted air, walk on light lands born from ancient tropi- cal seas, listen to the sweet lament of
fossil shells breaking under foot, scale steep slopes to grow our vines, and enjoy soothing evening bree- zes that blow in from the sea and mountains.
High up, where our oldest vines grow, a perfect landscape awaits us, overlooking woods, gullies, vineyards, castles, medieval villages, horses and a few isolated houses.
Cold winters, temperate summers, clear skies, cool breezes, and tem- peratures that drop significantly overnight bless us with a unique mi- cro-climate that allows us to respect nature’s equilibrium. We’ve never had a reason to use chemicals in our valley.
For Illica, organic far- ming is a family tradition, not a trend.
The organic history of Illica’s wines began with my grandfather, a legendary custodian of the art of producing cured meats. The tradition was passed down to my father, a loyal guardian of order, who was cap- tivated by his love for vines, which he passed onto me, fostering a pas- sion for wines that represent an authentic expression of a land free from contamination and pollution.
My wines have been certified as organic for almost twenty years, back when it was a relatively new word. In the Illica family, organic is our norm, our history, our tradi- tion. It's what we've always known.




Contact


ILLICA VINI
VIA Case Barani 2, Vernasca (Pc) 29010
info@illicavini.it 
www.illicavini.it
tel. +39 05231613130


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