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Fresh Brown Table Eggs
Prices For Fresh Brown Eggs
We do supply now only in 30 doze,
Small Size,45g-50g
Medium Size,50g-55g
Large Size,55g-60g
X-Large Size
Jumbo Size
30 Eggs in One Tray, 12 Trays in One Carton making 360 eggs per box
Jumbo White Double York |
Fresh Brown and White Table Eggs Prices For Fresh Brown Eggs We do supply now only in 30 doze, |
Small Size,45g-50g |
Carton Medium Size,50g-55g |
Carton Large Size,55g-60g |
Carton 30 Eggs in One Tray, 12 Trays in One Carton making 360 eggs per box |
Our fresh table eggs are available in commercial quantities which are graded simultaneously for exterior and interior quality to reduce the number of eggs with defects that detract from the egg’s appearance or that would have a low probability of surviving the typical handling involved in getting eggs from the farm to market. |
· Our large eggs are packed in crates of 30. |
· Layer breeds which produce our eggs are ISA Brown. |
· We ship nationwide and worldwide. |
Fresh Table Eggs |
These eggs are called table eggs as it is not necessary for a hen to mate with a rooster before she can produce an egg. Modern types of hen have been bred/fed so that they will lay even if there is no chance of producing a chick. Layer chicks (from the parent stocks) are sexed and the females are sold as pullets/future layers. |
· Eggs are formed in the reproductive tracts of female chicken, with most commercial strains laying 250 to 300 eggs per year depending on the strain and breed. |
· The laid eggs are collected daily from the pens/cages and checked for quality via physical observation, candling, etc to detect abnormalities. Once they pass through this phase, the eggs are then graded and sold in crates (6,12,15,30 etc). |
· An average table egg contains 12% shell (which is not eaten), with other parts consisting of a mix of protein, minerals, and vitamins. This means that eggs are a highly nutritious food that forms part of a good mixed diet and contain cholesterol (good cholesterol). |
· Thus, they are considered super-foods (rich in essential nutrients and antioxidants), indispensable for the healthy growth and development of children, adolescents, and adults. |
· The high levels of antioxidants in the egg help preventing age-related macular degeneration (macular degeneration), which is the leading cause of blindness. |
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