Оптовая продажа сорго красного и белого цвета по доступной

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Характеристики


Sorghum, also known as milo, has a variety of uses including food for human consumption. Sorghum is a versatile plant because it can tolerate drought, soil toxicities, a wide range of temperatures and high altitudes.
In many parts of the world sorghum has traditionally been used in food products and various food items; porridge, unleavened bread, cookies, cakes, couscous and malted beverages are made from this versatile grain.In China the Sorghum is a very important raw material for making wine.


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Top grade wholesale red sorghum grains sorghum good price


Crop2021Year
Shelf Life12 Month
Product type Grains
Size2mm+
MoistureMax 14.5%
AdmixtureMax 0.3%
Imperfect RateMax 2.0%
Place of OriginAnhui,China (Mainland)
Packing25Kgs/50Kgs PP/Woven Bags or as Buyer Required
Delivery TimeWithin 15 Days after Payment
Payment TermsT/T,L/C,D/P or D/A
Supply Ablitity1500 Metric Ton/Metric Tons per Month
MOQ24MT
UsageSorghum for Human ConsumptionUS-Sorghum-PNG.jpgUS-Sorghum-PNG.jpgUS-Sorghum-PNG.jpgUS-Sorghum-PNG.jpgUS-Sorghum-PNG.jpgUS-Sorghum-PNG.jpg


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