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KIWI FRUIT

 

Golden kiwi fruit soft and fleshy yellow to golden yellow, sweet and aromatic, delicate meat and rich flavor. Its vitamin C content is as high as 161.8g/100mg, which is several times or even ten times higher than that of citrus, apple and other fruits.
It also contains a lot of organic substances such as sugar, protein, amino acid and various minerals necessary for the human body.








































Quality


Excellent fruit, Good fruit


Color


Green


Horizontal diameter


1-8cm diameter (some fruits)


Warranty period


1-100 days


Country of origin


Chinese provinces


Type


Wet


Maturity


Adoptable maturity, food maturity, physiological maturity


 


 


 


 


 


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