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Sunflower Oil
The sunflower oil is produced out of the well-known sunflower seeds which contain 40-65 % oil.
Healthy, natural sunflower oil is produced from oil type sunflower seeds.
Our sunflower oil is light in taste and appearance and supplies more Vitamin E than any other vegetable oil.
It is a combination of monounsaturated and polyunsaturated fats with low saturated fat levels.
The versatility of this healthy oil is recognized by cooks internationally. Sunflower oil is valued for its light taste, frying performance and health benefits.
The oil can be used in conditions with extremely high cooking temperatures. It may also help food stay fresher and healthier for longer periods of time.
The refined oil is clear and slightly amber-colored with a slightly fatty odor.
Serving Size: 1 Tbsp
Serving Per Container: ABOUT 32
Refined Sunflower Seed Oil
Product | sunflower oil |
Processing | Refined |
Transparency | without lees |
Smell and taste | depersonalized oil odourless |
Color number,mg of iodine | ≥ 10 |
Acid value,mg kon/g | ≥0.25 |
Mass fraction of not fat admixtures,% | Absence |
Peroxide value,½ O2 Mmol/kg | ≥ 2.0 |
Mass fraction of moisture and volatiles content,% | ≥ 0.10 |
Mass fraction of phosphorus-containing substances in terms of stearooleoletsytyn,% | Absence |
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