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Raw Material Sweeteners Food Additives Aspartame Powder
![]() | Product Name: Food Additives Aspartame Powder Specification: 99% min Appearance: White Crystal Powder CAS NO: 22839-47-0 Molecular formula: C14H18N2O5 |
Food Additives Aspartame Powder is white crystalline powder, odorless, slightly soluble in water and it is 200 timessweeter than sugar in terms of sweetness. Insen Biotech Aspartame doesn’t cause after taste of bitterness. It could be perceived shortly and it also lasts shortly. Insen Biotech Aspartame sweetener tastes fresh and most similar to sucrose. It is not stable under light and heat.
Food Additives Aspartame Powder will resolve and lose sweetness after long heating and also it is stable at low temperature and under the PH value 3 to 5, and it's suitable for fresh drink and the food without heating. It is not edible to Phenylketonuriapatients with type 2 diabetes mellitus.
Item | Standard |
Appearance | White granular or powder |
Assay (%) | 98.00-102.00 |
Taste | pure |
Loss on drying (%) | ≤ 4.5 |
Residue on ignition (%) | ≤ 0.20 |
Heavy metal (Pb) | 10ppm max |
Arsenic (%) | 3ppm max |
Specific rotation (%) | +14.50°~+16.50° |
Transmittance (%) | 95.0% min |
L-a-Aspartyl-L-Phenylalanine (%) | ≤ 0.25 |
Chloride (Cl) (%) | ≤ 0.30 |
PH Value | 4.5 ~ 6.0 |
L-Phenylalanine (%) | ≤ 0.50 |
5-benzyl-3,6-dioxo-2piperazineacetic acid | 1.5% max |
Other related substances | 2.0% max |
Storage | in the shade |
Packing | 25kg/bag, 1kg per bag in the inner packing |
(1) Aspartame is a natural functional oligosaccharides, no tooth decay, pure sweetness, low moisture absorption, no sticky phenomenon.
(2) Aspartame has pure sweet taste and is very similar with sucrose, has refreshing sweet, no bitter after taste and metallic taste.
(3) Aspartame can be used in cakes, biscuits, bread, preparation of wine, ice cream, popsicles, drinks, candy, etc. Can't cause blood sugar significantly higher for diabetics.
(4) Aspartame and other sweeteners or a mixture of sucrose has a synergistic effect, such as 2% to 3% of the aspartame, can significantly mask the bad taste of saccharin.
1) Beverage: Aspartame can be as Acarbonated and still soft drink, fruit-juice and fruit syrup, yoghurt and etc.
2) Food: Aspartame can be as hot and cold chocolate and beverage mixes and instant dessert, frozen novelty and dessert,chewing gum, boiled sweet, mint, chocolate, gum and jelly and etc.
3) Pharmaceutical: Aspartame can be used to in tablet, sugar-free syrup, powdered mix and effervescent tablet and etc.
1.About Price
The price is negotiable. It can be changed according to your quantity or package. When you are making the inquiry, please let us know the quantity you want.
2.About Sample
Sample is Free (some products have no free samples), but the air freight is collect or you pay us the cost in advance. When you reorder the products, we will minus the 70%~100% samples shipping cost for you.
3.About MOQ
Different products have different MOQ. Please confirm with the sales MOQ what you need.
4.About OEM
Welcome, you can send your own design of products or LOGO, we can open new mold and print or emboss and LOGO for you.
5.About Warranty
We are very confident in our products, and we pack them very well, so usually you will receive your order in good condition.
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